Summary: Simple recipe that the whole family will love
Ingredients
- 1-1/2 cups organic carrots, cut diagonally into 1/2-inch thick pieces
- 5 cups organic broccoli, cut into florets
- 2 tablespoons pine nuts
- 2 tablespoons organic olive oil
- 1/4 teaspoon crushed red pepper flakes
- 2-3 cloves organic garlic, thinly sliced
- 1 tablespoon grated Parmesan cheese (Optional)
- 1/2 teaspoon sea salt
- 1 tablespoon organic lemon juice
Instructions
- Steam carrots & broccoli to your liking
- In skillet, heat oil over medium-high heat.
- Add pine nuts, garlic, & pepper flakes; cook, stir occasionally, until garlic softens & browns slightly.
- Add lemon juice & salt & steamed carrots & broccoli; cook, stir occasionally, until vegetables are just tender.
- Stir in Parmesan.(Optional)
Cooking time (duration): 15 min
Diet type: Vegetarian
Number of servings (yield): 4
Culinary tradition: USA (General)
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